How to make ACT II PopCornEmpty the contents into a deep, thick –bottomed pan or pressure cooker.
- Cover with a lid. LEAVE A SMALL GAP FACING AWAY FORM YOU. ALLOW STEAM TO ESCAPE.
- Cook on medium flame. Shake utensil until popping slows down to 1-2 secs. Between pops.
- Hot’n’ Fresh popcorn ready in just 3 Minutes! Empty utensil immediately after popping. Enjoy!
Ready to Cook com product A PROPRIETARY FOOD
ACT II and movie marquee logo are registered trademarks of ConAgra Brands Inc, USA.
BEST BEFORE EIGHT MONTHS FORM MANUFACTURE
See top panel for :
MRP (inclusive of all taxes), Net Quantity (in g), Batch No. and Date of Manufacture
For suggestions/Complaints, contact Consumer care cell, Agro Tech foods Ltd., 31, S.D. Road,
Secunderabad :
500003 (AP), India or e-mail us at feedback@atfoods.com or call 1800 425 2903/ 0 99595 52903 or visit our website Www.atfoods.com
Manufactured For :
Agro Tech Foods Ltd an affiliate of : ConAgra Foods food you love
31, sarojilni Devi Road, Secunderabad : 500 003 (AP). For Manufacturing and packaging unit address, please read the for first two or three characters of the Batch Code as applicable with reference to below :
AJ/353} Agro Teach Foods Ltd, Khasra 66/1, Narnia Nagar IND. Estate, Hempur Ismail (V), Bazpur Road, Kashipur : 244713 (UK).
A k } Rukkveer Food product, plot # 51-33, 56-58,
Nandigaon (v), Shadnagar (M), Kothur : 509210 (AP).
381} Rukkveer Food products Pvt. Ltd., plot # 51-53, 56-58, Nandigaon (v), Shadnagar (M), Kothur : 509210 (AP).
106} Agro Tech Foods Ltd, Plot No. 902/2, GIDC,
Jhagadia :
393110, Dist. Bharuch, Gujarat .
NUTRITIONAL INFORMATION
(After popping )Quantity (Approx.) per 100g
Energy (KCL)530, Protein (g) 6, Carbohydrate (g), Sugar (g)-Dietary Fiber59, 0,12,Fat (g), -Saturated Fatty Acids (g), -poly unsaturated Fatty Acids (g),-Mono unsaturated Fatty Acids (g),-Trans Fatty Acid (g)30, 16, 4, 10, 0, Cholesterol (mg)0, Sodium (g)0.6,
INGREDIENTS :
Popping com, Edible Vegetable oil, lodised salt, spices and condiments.